I had the pleasure of interviewing Bren Herrera, a lifestyle expert, featured on The Today Show, Telemundo, and ABC Tampa, on how to get fresh, fierce, and fabulous for the new spring season that is just around the corner! Watch our interview below and let me know how you plan to get happy, healthy, and chic this spring!
"Despite our best intentions, for many of us, winter can be a time in which eating habits and exercise routines are put on the back burner. With warmer temperatures right around the corner, there’s no better time that now to make some changes and spring into a healthier lifestyle. From losing weight and eating right to being happy, staying refreshed and everything in between, making small changes can help us gain a little more control in our lives."
MORE ABOUT BREN HERRERA
ren is a an award-winning chef, lifestyle expert and TV personality with a passion for traveling the world. Her cooking and food, particularly her avid use of the pressure cooker and her extensive flan portfolio, have garnered the attention of Emeril Lagasse, Rick Bayless and the world’s most celebrated chef, Joel Robuchon, among others. Her blog, Flanboyant Eats, documents her life in the kitchen & around the world, while B So Chic! shares all things beauty, fashion and luxe living. Bren’s expertise lands her regular appearances on English and Spanish-language TV, having been a guest several times on the TODAY Show, ABC in Tampa, Telemundo, and others. Bren is a food and travel writer for Parade Magazine, works as an on-air TV spokesperson for major national brands (Gallo Wines, Sabra Hummus) and has recently gone into full media publishing with a full length luxe lifestyle digital magazine called B! Inspired. Bren is a cubana living in Washington, DC.